Our Dishes
Savor the Best Flavors in Portuguese Cuisine in Faro
AMEIJOAS À BULHÃO PATO
BATATAS FRITAS
CENOURA EM ALHINO
CHOURIÇO GRELHADO
GAMBAS FRITAS
LINGUEIRÃO À BULHÃO PATO
LULINHAS FRITAS EM ALHO
PASTEL DE BACALHAU
PICA-PAU/WOODPECKER
QUEIJO TRADICIONAL
TIRAS DE CHOCO PANADAS
ARROZ DE LINGEIRÃO - Razor clams mixed in a delicious saucy rice
ARROZ DE MARISCO - A medley of shellfish including shrimp, clams and mussels, mixed within a delicious saucy rice
BACALHAU À BRÁS - Pieces of shredded cod prepared in olive oil, garlic and onion, and fried potatoes, all wrapped in scrambled eggs. Served in a bed of lettuce and topped with olives
BACALHAU GRELHADO - Grilled Cod with sliced boiled potatoes and mixed salad
BIFE DE ATUM DE CEBOLADA - Tuna steak with onions with fresh fried potato chips and mixed salad
BIFE DE PIMENTA - Grilled steak with cream peppercorn sauce
BIFE TASCA DO RICKY - Steak fried in olive oil, garlic, and bay leaf
CARNE DE PORCO E AMÊIJOAS - Pork in a savory broth with clams and roasted potatoes
CATAPLANA - Seafood stew with pork cubes, onion, peppers and tomatoes, and spices
DOURADO GRELHADO - Grilled Sea Bream with sliced boiled potatoes and mixed salad
ROBALO GRELHADO - Grilled Seabass with sliced boiled potatoes and mixed salad
LULINHAS FRITAS EM ALHO - Baby Squid fried in garlic and olive oil with french fries
POLVO GRELHADO - Grilled octopus is served with boiled potatoes bathed in garlic, coriander and olive oil sauce
SALADA DE GREGA - Greek Salad
SALADA, SALMÃO FUMADO
SALMÃO GRELHADO - Grilled Salmon with sliced boiled potatoes and mixed salad
SECRETOS DE PORCO PRETO - Grilled Black Pork - Secrets cut
DOCE DA CASA
DOM RODRIGO
FRUTA DE ÉPOCA
MOUSE DE CHOCOLATE
PUDIM DE LARANJA